Malo popcakes

Ingredients

For 36 PopCakes :

  • 2 eggs
  • 150 g of Malo natural yoghurt
  • 150 g of organic flour
  • 150 g of butter
  • 200 g of feta cheese
  • 100 g of dried tomatoes
  • Pepper
  • PopCakes Sticks and Mussels

Preparation

1) Mix eggs, MALO yoghurt, butter and flour.

2) Crumble the feta and add the dried tomatoes cut into small pieces.

3) Mix by hand the dough obtained previously, the feta and the dried tomatoes.

4) Pour the dough into the mold and cook for 5 minutes.

5) Plant a stick in each PopCakes.

👩‍🍳 It’s ready 👩‍🍳

PS : Do not wait too long to serve, they may be all the rage!

Leave a Reply

Your email address will not be published. Required fields are marked *

three × three =

Post comment