Rum-raisin fresh cheese
A fresh cheese specially designed for the 70th anniversary of Malo and the 4th edition of the Route du Rhum!
Notice to lovers of exotic flavors and place to greed with this fresh cheese with delicately sweet notes.
Malo, le bonheur est dans le pot !
MALO continues the tradition of straining it through canvas bags, as was done in the past.
This traditional long slow straining gives it a smooth creamy texture with a taste of the past, hence its official designation as ‘fromage frais’.
More than 72 hours are needed between maturing, straining and packaging to obtain the inimitable MALO Fromage Frais. Available in 0% fat, 20% fat, 40% fat, natural, sweet or fruit varieties. There’s something for everyone!
A fresh cheese specially designed for the 70th anniversary of Malo and the 4th edition of the Route du Rhum!
Notice to lovers of exotic flavors and place to greed with this fresh cheese with delicately sweet notes.
MALO’s mascot, the inimitable fromage frais delicately rolled in a paper wrapping.
A selection of the best fruit combined with the mild smooth creaminess of MALO fresh cheese.
Made from Breton milk, our 0% fresh cheese with fruit is MALO’s expertise at its best.
A tasty fruit coulis combined with the mild smooth creaminess of MALO fromage frais.
A selection of the best strawberries, raspberries, apricots, peaches and red currants combined with the mild smooth creaminess of MALO fresh cheese.
The pleasure of a smooth creamy fresh cheese combined with a vanilla flavour that will transport your taste buds to the islands.
Made and strained in the traditional way by our Dairy Masters, it is a quintessential product for dairy lovers.
Known in a friendly manner as “the red top”, it has been flying the MALO colours for decades.
A real fresh cheese with a smooth creamy texture, it is made to a unique traditional method.
Delicious and containing little fat its smooth texture will surprise your taste buds!
Made from Breton milk, our 0% natural fresh cheese is MALO’s expertise at its best.
Fat free, it will delight lovers of simple good quality flavours. Outstanding natural flavour.
Smooth and creamy, MALO’s expertise at its best. This MALO product follows tradition to the letter making it THE fresh cheese.
Malo’s well-known 40% fat sweet fresh cheese now comes in a large size for dairy lovers or all the family!
Smooth and creamy, it is delicately sweetened and contains 40% fat.
A favourite with children A fresh cheese remake of Italian ice cream at its best.
A unique recipe and flavour that could also be used as a base for homemade ice cream!
The pleasure of a smooth creamy fresh cheese combined with a hint of vanilla that will transport your taste buds to the islands.
Made and strained in the traditional way by our Dairy Masters, it is a quintessential product for dairy lovers.
Made from Breton milk, our 0% natural fresh cheese is MALO’s expertise at its best.
Fat free, it will delight lovers of simple good quality flavours. Outstanding natural flavour.
Delicious and containing little fat its smooth texture will surprise your taste buds!
Inspired by techniques from the past, MALO fresh cheeses are made from a traditional manufacturing process, 20% fat for a light dessert that can be garnished with honey or jam, for example, to gourmets who want to have fun healthy!
Inspired by techniques from the past, MALO fresh cheeses are made from a traditional manufacturing process, 20% fat for a light dessert that can be garnished with honey or jam, for example, to gourmets who want to have fun healthy!
Exotic fruit lovers will be seduced by this fresh cheese that reveals a bed of fresh kiwi. A spoon gives the sensation of crunching in the small green fruit.
A nod to the desserts of yesteryear, this recipe invites you to rediscover the sweetness and melting of caramelized apples, combined with the good taste of fresh milk.
Want to find the flavors of summer fruits? This fresh cheese marries gently the freshness of milk with the natural pep’s of raspberry.